Tobermory Hebridean Gin ABV:43.3% Try with light fish and

Try with light fish and salads or mild cheeses

blackberry and currant

Their first proper winery was opened in 2005 and it has been onwards and upwards ever since

Pinot Noir and Pinot Meunier go through minimum ageing on lees in bottle of 3 years

Tobermory Hebridean Gin ABV:43.3% Try with light fish andSmall batch distilled on the Isle of Mull with Hebridean tea, wild heather, juniper, elderflower and sweet orange peel, Tobermory Gin is an award winning, fresh and zesty Hebridean gin. Uniquely, a splash of spirit from the distillery whisky stills is added to the neutral grain spirit for the base, in which all the botanicals are steeped for a minimum of 24 hours before distillation. Fresh and zesty with a subtle hint of rich, sweet malt from the