Chateau Les Barraillots Margaux region_dao or mild cheeses

or mild cheeses

the young wine was cold stabilised

beautifully balanced and bear all the hallmarks of superb Vouvray

Harvested at optimum ripeness

Chateau Les Barraillots Margaux region_dao or mild cheesesBordeaux's Margaux wines benefit from a unique microclimate between the Atlantic Ocean and the Gironde estuary. This example from Chateau Les Barraillots blends hand picked Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. The fruit is gently crushed and has skin contact for up to three weeks in temperature controlled stainless steel and cement vats. 12 14 months in 20% new oak with the remainder in 4 5 year old barrels. Racking occurs