"Barolo Bricco Rocca" E. MOLINO, Barolo DOCG 2014 DOCG herbs - sometimes a little

herbs - sometimes a little almond and nuts

where Nebbiolo remains fresh and floral rather then developing secondary flavours

Barolo is unique - nowhere else but in this limited area of 11 villages does the Nebbiolo grape express itself as uniquely as here

for all those who love great bold and structured red wines and look for alternatives to famous international (Bordeaux and Burgundy) reds

"Barolo Bricco Rocca" E. MOLINO, Barolo DOCG 2014 DOCG herbs - sometimes a littleLegendary winemaker Sergio Molino's gift to make great wines shows in full in this difficult year 2014. The summer was cool, rainy and gray, and the areas was hit by three hailstorms. Many producers gave up making great Barolo, but Sergio nadpicked the best grapes, harvesting duing a very mild and dry autumn, waiting for the berries to be perfectly mature. The result is a great, classic Barolo, which has an incredibly complex nose and, as it is