Amarone della Valpolicella Riserva “Leone Zardini” 2015 Frenched Duck Leg Montepulciano 40%

Montepulciano 40%

1 Thuringer snail 400gm

USDA Prime is the superior grade of USA beef with amazing tenderness

Aging: In bottle for 12 months

Amarone della Valpolicella Riserva “Leone Zardini” 2015 Frenched Duck Leg Montepulciano 40%Grapes: Corvina 70% Rondinella 20% Molinara 5% Croatina 5%. Vineyard: Valpolicella. Soil Type: prevalently white soils on detritus, marl and basalt Harvest: particulary selected grapes from high hillside vineyards, picked by hand into trays. Winemaking: grapes are dried for 4 5 months, traditional fermentation of the skins with maceration for 68 weeks. Maturation: in oak barrel and tonneaux for 4 years and then in steel and bottle. Alcohol Content: