Vol. XVIII · Free shipping $75+ · Read the collection
Feature · Product Review

Carrot Cupcake, 12pc 2DP PREP INSTRUCTIONS: KEEP FROZEN

Carrot Cupcake, 12pc 2DP PREP INSTRUCTIONS: KEEP FROZENOur carrot cake in cupcake form! Topped with velvety cream cheese frosting. Sold by the Dozen INGREDIENTS: Carrot Cake Batter (Carrots, Wheat Flour, Sugar, Sunflower Oil, Eggs, Baking Powder, Vanilla Paste (Invert Sugar, Vanilla Powder, Vanilla Seeds), Spice Blend: (Cinnamon*, Cardamom*, Nutmeg*, Allspice*), Sea Salt), ICING: Cream Cheese (Icing Sugar, Cream Cheese (Milk Ingredients, Salt, Bacterial Culture, Carob Bean Gum, Sorbic Acid), Butter,

SKU: 5759419861 · From cantondelareina.com.ar

4.3
USD54.99 USD82.99

Pay in 4 interest-free payments of $13.75 Learn more

Shipping Estimate
USA
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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19

Description

PREP INSTRUCTIONS: KEEP FROZEN

Folded with tender spinach

Turn trays

Sugars (molasses)

Carrot Cupcake, 12pc 2DP PREP INSTRUCTIONS: KEEP FROZENOur carrot cake in cupcake form! Topped with velvety cream cheese frosting. Sold by the Dozen INGREDIENTS: Carrot Cake Batter (Carrots, Wheat Flour, Sugar, Sunflower Oil, Eggs, Baking Powder, Vanilla Paste (Invert Sugar, Vanilla Powder, Vanilla Seeds), Spice Blend: (Cinnamon*, Cardamom*, Nutmeg*, Allspice*), Sea Salt), ICING: Cream Cheese (Icing Sugar, Cream Cheese (Milk Ingredients, Salt, Bacterial Culture, Carob Bean Gum, Sorbic Acid), Butter,

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