(SOLD OUT) Yamaki Ikai Y1544: White and Blue edge Matcha Tea Bowl (Kaneta Ceramics) Color_Black The benifuuki cultivar is known

The benifuuki cultivar is known for having a large amount of methylated catechin

Steep one tea bag per 200 ml of hot water (90C/194F) for 3-5 minutes

as Dokodemosora Tea farm only used first harvest tea leaves to process this tea

Japanese name: 初昔 宇治抹茶

(SOLD OUT) Yamaki Ikai Y1544: White and Blue edge Matcha Tea Bowl (Kaneta Ceramics) Color_Black The benifuuki cultivar is knownThis white and blue edge matcha bowl made in the Minoyaki tradition of Gifu Prefecture, the bowl features an oil spot glaze that was allowed to melt and run down the side in firing turning each bowl into a unique item. Diameter: 12. 5 cm, Height: 8 cm Material: Ceramic Note: Each piece is unique and the specific pattern will be slightly different from the photo. Tradition: Minoyaki Manufacturer: Kaneta Ceramics This product has been tested to be free