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Cantine Pellingrino Marsala 1980 party from their Vin de Pays

Cantine Pellingrino Marsala 1980 party from their Vin de PaysA fortified wine from Marsala city in the island of Sicily, Italy. It is made from a blend of local grape varieties such as Grillo, Catarratto, and Inzolia. Marsala wine is made through a process of fermentation and fortification and aged for several years in oak barrels to give it a distinct complex flavour profile. Marsala wine is often used in cooking, but it's also enjoyed as an aperitif, and as a dessert wine. The picture is only for illustration

SKU: 18620433510 · From cantondelareina.com.ar

4.2
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Description

from their Vin de Pays

His best vintage to date is 2007

and massive

• McCormick Culinary Lemon & Pepper Seasoning Salt is kosher with no MSG added

Cantine Pellingrino Marsala 1980 party from their Vin de PaysA fortified wine from Marsala city in the island of Sicily, Italy. It is made from a blend of local grape varieties such as Grillo, Catarratto, and Inzolia. Marsala wine is made through a process of fermentation and fortification and aged for several years in oak barrels to give it a distinct complex flavour profile. Marsala wine is often used in cooking, but it's also enjoyed as an aperitif, and as a dessert wine. The picture is only for illustration

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