Heritage Duck Breast Size:0.60-0.90/lbs or saving for future cooking

or saving for future cooking

Ideal for stewing until tender

moist cooking—typically four to eight hours—to fully reveal their exceptional qualities

these goose legs turn simple cooking into a gourmet experience

Heritage Duck Breast Size:0.60-0.90/lbs or saving for future cookingA beautifully proportioned breast of dark*. The succulent deep red meat is crowned with a refined layer of creamy fat and supple skin. This classic steak like cut is richly flavored and built for high heat cooking. The fat layer renders down slowly, protecting the meat and keeping it moist while the skin crisps into a deep golden crust. Dark meat. Real fat. Crispy skin. $37. 49 per pack** Packs Range: 0. 60 0. 90 lbs 2 Breast per pack OU Certified