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Finca el Molar fermented with ambient yeast in

Finca el Molar fermented with ambient yeast in100% Macabeo from Manchuela, Spain. All organically grown, fermented with ambient yeast in neutral tanks. Skin contact white (orange wine) from high elevation vineyards in southeastern Spain. Expertly made "natural wine" by Rus Jimenez with great purity of fruit and freshness with slight tannins.

SKU: 70969065585 · From cantondelareina.com.ar

4.8
USD19.95 USD44.95

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Description

fermented with ambient yeast in amphorae

Separate vinification in combo of tanks and old barrels plus the bottle before release

Volnays are considered to be among the most immediately pleasurable Burgundies

fresh and expressive with crushed berry

Finca el Molar fermented with ambient yeast in100% Macabeo from Manchuela, Spain. All organically grown, fermented with ambient yeast in neutral tanks. Skin contact white (orange wine) from high elevation vineyards in southeastern Spain. Expertly made "natural wine" by Rus Jimenez with great purity of fruit and freshness with slight tannins.

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