Brokenwood ILR Reserve Semillon sub_Grand Bas Armagnac Grape Variety:Ugni Blanc

Grape Variety:Ugni Blanc

these ingredients are expertly handled by Japanese artisans who bring centuries of meticulous tradition and precision to every batch

A quantity of still red wine (15%) produced from the best Pinot Noirs from Montagne de Reims and Les Riceys is in fact added to the final blend

dark chocolate and fine earthy tannins to produce an approachable yet concentrated Seppelt Shiraz

Brokenwood ILR Reserve Semillon sub_Grand Bas Armagnac Grape Variety:Ugni BlancTasting notes from the producer At 6 years of age on release, the colour is just starting to show some development with yellow tints complimenting the green edges. Lifted lemon curd and floral notes heading to bees wax, brioche and toast. Lively Tahitian lime juice characters are backed by a superb, zesty acidity. The magic of Hunter Valley semillon on display with texture, fruit weight and great length from a wine that sees no oak. The ILR Reserve