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June 21: Satays, Sauces and Salads spinach salty and savoury fresh Thai

June 21: Satays, Sauces and Salads spinach salty and savoury fresh ThaiJune 21, 5: 00pm ~ 7: 30pm @ Corner Peach kitchen Tonights menu features ever popular street foods and finger foods from southeast Asia. Part of the class will prepare pork satays with a chili lime dipping sauce, and a mixed vegetable salad with a tamarind vinaigrette. Another group of guests will prepare curried chicken satays with a pineapple chutney, and a sweet, spicy cucumber pineapple salad. Well serve these treats with chef Taras fried jasmine

SKU: 9868842592 · From cantondelareina.com.ar

4.6
USD150.00 USD184.00

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Description

salty and savoury fresh Thai menu

@ Corner Peach kitchen

Our international partners are some of the world's best producers

and traditions that shape our relationship with fish from coast to coast

June 21: Satays, Sauces and Salads spinach salty and savoury fresh ThaiJune 21, 5: 00pm ~ 7: 30pm @ Corner Peach kitchen Tonights menu features ever popular street foods and finger foods from southeast Asia. Part of the class will prepare pork satays with a chili lime dipping sauce, and a mixed vegetable salad with a tamarind vinaigrette. Another group of guests will prepare curried chicken satays with a pineapple chutney, and a sweet, spicy cucumber pineapple salad. Well serve these treats with chef Taras fried jasmine

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