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Feature · Product Review

Ethiopia Anaerobic Fermentation Medium-light grown in the high altitudes

Ethiopia Anaerobic Fermentation Medium-light grown in the high altitudesThis Ethiopian Anaerobic coffee is bursting with fruity flavors, featuring a lush acidity, a silky smooth mouthfeel, and a sweet, balanced finish that brings out hints of blueberry, strawberry, pineapple and pomegranate. Roast Level: LightRegion: Gera Estate, Djimma RegionProcess: Natural AnaerobicAltitude: 1900 2200 maslFlavor Notes: Strawberry, Watermelon, Pomegranate, Pineapple The GERA Estate, situated in Ethiopia's Djimma region, enjoys

SKU: 56336940411 · From cantondelareina.com.ar

4.0
USD20.99 USD61.99

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  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 13 - Aug 18

Description

grown in the high altitudes of the Ethiopian Highlands

Flavor Notes: Cocoa

Flavor Notes: Caramel

this single origin boasts a bright acidity and sweet

Ethiopia Anaerobic Fermentation Medium-light grown in the high altitudesThis Ethiopian Anaerobic coffee is bursting with fruity flavors, featuring a lush acidity, a silky smooth mouthfeel, and a sweet, balanced finish that brings out hints of blueberry, strawberry, pineapple and pomegranate. Roast Level: LightRegion: Gera Estate, Djimma RegionProcess: Natural AnaerobicAltitude: 1900 2200 maslFlavor Notes: Strawberry, Watermelon, Pomegranate, Pineapple The GERA Estate, situated in Ethiopia's Djimma region, enjoys

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