Gyuto kitchen knife CONDIMENT BOWLS Microwave/Dishwasher: NO Cast iron retains

Microwave/Dishwasher: NO Cast iron retains heat for hours

Exterior Finish: Rich Polished Bronze Physical Dimensions Ø 8

A single spoonful adds fragrant heat and crunch to ramen

even heat for a proper sear and natural non-stick surface

Gyuto kitchen knife CONDIMENT BOWLS Microwave/Dishwasher: NO Cast iron retainsThe Gyuto Kitchen Knife, Japanese chef's knife with a long, pointed blade refined with Japanese steel and precision. The all rounder for professional level everyday cooking. Knife Typology Santoku (: Multi Purpose Japanese Kitchen Knife) Core Steel Metallurgy White Carbon Steel (Shirogami: Highly prized for extreme razor sharpness) Artisanal Lineage Handmade by Sakai Genkichi (Sakai City, Osaka Prefecture) Blade Length Profile 18. 0 cm 7. 1 inches