Archer Roose Sauvignon Blanc Canned Wine (4pk) Moonshine Spirit Made with 100% Blue Weber

Made with 100% Blue Weber agave and real lime juice

sweet 60 proof whiskey that tastes like liquid caramel with a hint of salt at the end of it

lip-smacking punch that leaves you with a sweet kiss of watermelon sweetness at the end

A special yeast is then added to the agave juices before fermentation

Archer Roose Sauvignon Blanc Canned Wine (4pk) Moonshine Spirit Made with 100% Blue WeberImmediately following harvest, the skin and seeds are removed and the sauvignon blanc grapes are pressed and settled via cold static decanting over a 24 hour period. A selection of dry yeasts are added to start the process of fermentation, at a maintained temperature of 59 60F. The fermentation lasts 3 4 weeks, after which the wine is aged on its lees with btonnage for one month. The exact length of time is determined by taste. Luca then leaves the