Suze Gentian Root Apéritif 700ml sustainable Giuseppe (‘Giugi’) Sesti

Giuseppe (‘Giugi’) Sesti

Yves Laboucarié founded Domaine de Fontsainte in southern France’s Corbières appellation in 1971

The vineyard area straddles the regional border between Lombardy in the west and Veneto in the east

and chicken dishes

Suze Gentian Root Apéritif 700ml sustainable Giuseppe (‘Giugi’) SestiMade by macerating gentian roots in grape neutral alcohol and this maceration than is double distilled and blended with herbs and other botanicals. This blend than is aged in well seasoned casks for 18 months. The nose is unusually fresh, verdant and floral for an aperitif liquor and the finish will remind you of a bitter lettuce, like Endive. Traditionally it is served neat, with tonic water or with orange juice, as well as a flavour in many