Sombra Mezcal Reposado (750ml) Chardonnay California To make BenRiach The Twelve

To make BenRiach The Twelve

Made of 100% estate-grown blue weber agave for a perfectly smooth tequila

expertly crafted by local mixologists and blended with award-winning Trust Me potato vodka

This Cabernet was aged in new and used bourbon barrels

Sombra Mezcal Reposado (750ml) Chardonnay California To make BenRiach The TwelveAGAVE: Espadn SPECIES: Angustifolia AGING: 4 6 Months MATURATION: 7 9 Years A lush & fruity nose with a hint of smoke, vanilla, orange peel and blackberries. Smooth & warming to the palate, with a long fruit driven finish. A first of its kind reposado made with Sombra's award winning Joven mezcal, aged in Bordeaux wine barrels. Sourced from the historic and renowned Chteau Loville Poyferr, a second growth wine estate in St Julien, France, the barrels