Sliced Maple Hickory Smoked Bacon 250g the sharp cheddar melts into

the sharp cheddar melts into the cream cheese while the Wagyu beef stays incredibly juicy and our homemade smoked bacon adds deep

Experience the perfect combination of Italian sausage craftsmanship and creamy cheese with Chef L

Crafted in small batches using only quality ingredients

Handcrafted from pure Wagyu beef

Sliced Maple Hickory Smoked Bacon 250g the sharp cheddar melts intoEnjoy gourmet quality bacon crafted with patience and precision. Chef L.'s Maple Hickory Smoked Bacon is made from premium Argentina imported pork belly, cured for 7 days, marinated in pure Canadian maple syrup, and slow smoked over authentic American hickory wood for an exceptional smoky sweet flavor.