Inglenook, Cabernet Sauvignon other_regions_italy Medium/full bodied and with a

Medium/full bodied and with a hint of austerity

very long and balanced finale as the only nit is a hint of warmth

earth and a whisper of old leather

23% Mourvedre

Inglenook, Cabernet Sauvignon other_regions_italy Medium/full bodied and with a88% Cabernet Sauvignon, 6% Cabernet Franc, 4. 5% Petit Verdot, 1% Merlot, 0. 5% Malbec. Following a relatively warm winter, the 2015 growing season at Inglenook began early, staying 14 to 21 days ahead of average from budbreak to harvest. Variable weather during flowering in May and limited precipitation for the fourth consecutive year, led to relatively low yields. Merlot, the first bordeaux variety to reach maturity, was picked on 22 August,