El Mexicano Blanco Tequila Campo Azul 1940 Reposado Tequila Schiller was a New York

Schiller was a New York bartender who found his way to New Orleans and

they then run it through an additional distillation run on their copper pot still and age it in Virginia

As this is on the less bitter end of the aperitivo spectrum

Often calling for Lillet

El Mexicano Blanco Tequila Campo Azul 1940 Reposado Tequila Schiller was a New YorkProduced by the Banuelos Family at NOM 1588 in Arandas, Jalisco, Mexico, El Mexicano makes high quality tequila "with nothing added but three generations of expertise." The blanco has a nose of crisp agave, citrus, and mint. The palate presents flavors of cooked agave, citrus, and a touch of minerality. These notes linger through a medium length, clean finish.