Colombian Inmaculada Farallones High Medium Roast Coffee Grind:Ground Transform your winter coffee routine

Transform your winter coffee routine into a delightful escape with this seasonal favorite

Enjoy it black to appreciate the nuanced flavors

Costa Rican coffees are generally believed to have some of the best coffee flavor profiles in South/Central America

complex flavors while valuing sustainability and organic practices

Colombian Inmaculada Farallones High Medium Roast Coffee Grind:Ground Transform your winter coffee routineCountry: Colombia Region: VPINCHIND, VALLE DEL CAUCA Farm: Inmaculada Finca Las Nubes, Finca Jardines Elevation: 1800 meters Varietals: Colombia, Castillo Milling Process: Natural Drying Process: Raised beds Body: Warm Full Acidity: Sweet Medium Cupping Notes: Caramel, Apple, Red Cherry, and Tangerine Our Colombian Inmaculada Farallones High is a well balanced, full bodied Colombian coffee that exemplifies the reason that Colombian coffees always