MFID Vegetable Carbon (Black) 15G Duck Slow-simmered for hours until thick

Slow-simmered for hours until thick

this sweeter vinegar is ideal for accompanying lighter proteins - like seafood or fish based dishes - but it can stand well when paired with stronger flavours

each mill feels as good as it looks

The options are endless

MFID Vegetable Carbon (Black) 15G Duck Slow-simmered for hours until thickThis product is carefully derived from the combustion of vegetable material and is renowned for its stability to heat, light and oxidisation. For professional results, you can rely on the MFID 15g Vegetable Carbon. About The Melbourne Food Ingredient Depot: Located in Melbourne, the MFID supplies an extensive collection of dry goods and powders, equipping both professional and home chefs with the tools to create fabulous new concoctions.