Olive Wood Cheese Board extra while its taste is a

while its taste is a delightful blend of sweet and tangy

• Made in United States

Acidifier: citric acid

Olive with notes of driftwood & fig leaf

Olive Wood Cheese Board extra while its taste is aThe Cheese Board is suitable for cutting bread, slicing cheese, chopping vegetables and carving meat. Olive wood is a hard wood making it very dense and durable for everyday use. Olive wood is nonporous so no germs or odors are retained. All products are made from a single piece of wood they are seamless and no two pieces are alike. Materials: Olive Wood Origin: Tunisia Care Instructions: Hand wash and polish with food safe oil