Honduras | Benjamin Paz | Red Catuai | Anaerobic Honey 72hr | Espresso | 250g Retail Coffee Type - Filter Producer: Diego Bermudez

Producer: Diego Bermudez

eliminating some of the flavour and aroma that they contribute

Variety: Bourbon

We are fortunate to represent Miguel’s coffee for the third year now and it’s better than ever

Honduras | Benjamin Paz | Red Catuai | Anaerobic Honey 72hr | Espresso | 250g Retail Coffee Type - Filter Producer: Diego BermudezFarm: El Brujo Region: Concepcion del Sur, Santa Barbara Elevation: 1650 masl Variety: Red Catuai Process: Anaerobic Honey 72hr Notes: Peach, strawberry, & creamy About: Mr Benjamin Paz is as crazy and inquisitive as we are here at Proud Mary. While over in Honduras we tasted Benjamins Red Catuai fresh off the tree. BOOM! Super sweet and red fruit driven (think apple and cherry). For 2019s harvest we threw down a challenge and Benjamin laughed. This