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Overall, dietary histidine is critical not only for growth and metabolic functions but also as a protective agent against oxidative stress and hypoxic injuries in fish

The new data obtained in the present study highlight potential global adjustments at the transcriptional level and more generally, the importance of substrate- and pathway-dependent genome adaptation following acquisition of new growth-supporting abilities such as degradation of toxic halogenated compounds

These alterations were observed across all sections of the small intestine and did not appear to vary in magnitude, suggesting that the duodenum, jejunum, and ileum are equally vulnerable to HS

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