Hummus Bio25 the author explores the length

the author explores the length and breadth of his adopted homeland and discovers why one of the world's smallest countries is also so significant and so fascinating

I couldn’t put it down’ Charles Yu ‘Timely and timeless

The eighteenth century saw great changes

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Hummus Bio25 the author explores the lengthThis is a global history of hummus bi tahina, the delicious combination of chickpeas, tahini, lemon and garlic that we know and love as hummus. The story begins in the medieval kitchens of the near and middle east and ends with its rise in popularity in the western world at the end of the twentieth century. This book also addresses the international controversy over ownership of the dish, and illustrates the extent to which hummus has been embraced by