Dallas Dhu 28 Year Old G&M SmokyPeaty Nose: An explosion of peat

Nose: An explosion of peat and tobacco on the nose

milled using a horse-pulled millstone and naturally fermented for 6 days in 800-litre pine vats with yeast native to the region and distilled in 250-litre copper stills

Rolle (Vermentino)

Founded by Nicolas Ruinart in the Champagne region in the city of Reims

Dallas Dhu 28 Year Old G&M SmokyPeaty Nose: An explosion of peatA single malt from the closed Dallas Dhu distillery, by independent bottler Gordon & Macphail (G&M). Distilled in 1982, just 1 year before the distillery closed, and matured in ex bourbon for 28 years before being bottled in 2010. This offers great insight for whisky drinkers, something unusual and not often seen for collectors, and a rarity for fans of the distillery. #DALLASDHU #SPEYSIDE