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Polysaccharides from mushrooms do not attack cancer cells directly, but produce their antitumor effects by activating different immune responses in the host. The primary class of polysaccharides found in mushrooms are beta-glucans, which have anticancer, immunomodulating, anticholesterolemic, antioxidant, and neuroprotective activities. 13 They work by binding to a membrane receptor and inducing these biological responses

Fungi, dendritic cells and receptors: A host perspective of fungal virulence

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The reaction conditions were as follows: 6 min at 95 C, 40 cycles of 10 s at 95 C, 15 s at 60 C, and 10 s at 72 C