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August 27 | Scandinavian Baking Day muffuletta sandwich

August 27 | Scandinavian Baking Day muffuletta sandwichWe'll make a rye bread to go with a classic smorrebrod prepping all of the bits. For dessert we'll make cardamom buns. Included in this class is dinner with wine, a hands on class with instruction and a thorough recipe pack that includes bonus recipes and a section on sourcing ingredients.

SKU: 15548820432 · From cantondelareina.com.ar

4.8
USD145.00 USD188.00

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Description

muffuletta sandwich

spuds and more

We'll talk about bulking up chilli with beans and lentils

We've been asked for a few years now to do a class on mushrooms - so we're doing it

August 27 | Scandinavian Baking Day muffuletta sandwichWe'll make a rye bread to go with a classic smorrebrod prepping all of the bits. For dessert we'll make cardamom buns. Included in this class is dinner with wine, a hands on class with instruction and a thorough recipe pack that includes bonus recipes and a section on sourcing ingredients.

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