glutathione conjugation metabolism How does adding oil to dough affect gluten formation? What do we really understand
What do we really understand about wheat gluten structure and functionality? ScienceDirect Effect of glutathione on wheat dough properties and bread quality ScienceDirect Re:Properties of Gluten Intolerance: Gluten Structure, Evolution, Pathogenicity and Detoxification Capabilities , , , , , , Deciphering the mechanism of glutaredoxin catalyzed roGFP2 redox sensing reveals a ternary complex with glutathione for protein disulfide reduction Nature Communications
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