C. Drouin Calvados Pays D'Auge VSOP trinidad The “official” ingredients of this

The “official” ingredients of this quintessentially New York cocktail are whiskey

The crystal-clear rums in the final blend include charcoal filtered aged rum from Trinidad that has been distilled in continuous column stills and aged for up to five years in small American oak bourbon barrels to impart a rich and refined flavor

Add ice to a mixing glass

all delicately laced with

C. Drouin Calvados Pays D'Auge VSOP trinidad The “official” ingredients of thisAged 5 to 12 years. Ninety percent of maturation takes place in ex Bordeaux, and the remaining 10% happens in ex port, ex sherry and ex banyuls casks. This expression starts moving away from the fresher fruit flavors towards baked apple and spices.