l-carnitine tmao garlic Role of Gut Microbial Metabolites in Ischemic and Non-Ischemic Heart Failure Diet Supplementation with Allicin Protects
Diet Supplementation with Allicin Protects against Alcoholic Fatty Liver Disease in Mice by Improving Anti inflammation and Antioxidative Functions Journal of Agricultural and Food Chemistry Frontiers Antibacterial Properties of Organosulfur Compounds of Garlic (Allium sativum) Atherosclerosis amelioration by allicin in raw garlic through gut microbiota and trimethylamine N oxide modulation npj Biofilms and Microbiomes Roles of garlic and its bioactive compounds in modulating cholesterol metabolism ScienceDirect
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