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However, because it is so rich in certain vitamins, people may experience toxicity if they eat too much of it

Mix the yeast with the water Add maple syrup, salt, olive oil and stir Add the flour and mix with a mixer for 2 minutes Add the egg whites and mix again for 2 minutes Pour into a greased loaf pan or line it with parchment paper Let rise uncovered for about 30-45 minutes Bake at 200 Celsius degrees / 390 in Fahrenheit for 40-45 minutes Let cool in the pan for about 15 minutes, before transferring it to a wire rack to cool down completely Store in an air-tight container in room temperature or slice and freeze (reheat in a toaster)

Victor FC, Gottlieb AB

Sleep 17, 201207 (1994)