Domaine Francois Lamarche Clos de Vougeot 2018 hashval_AB0CD3A9FB153BB695D01726F8C1B9059304EA60 Made through wild fermentation and

Made through wild fermentation and aged in old French oak

almonds and cassis

Together they have created a small

May be enjoyed with all red meat dishes and strongly flavoured cheeses

Domaine Francois Lamarche Clos de Vougeot 2018 hashval_AB0CD3A9FB153BB695D01726F8C1B9059304EA60 Made through wild fermentation andA more reserved nose presents an aromatic profile that is comprised by notes of red currant, pomegranate and discreet nuances of earth and spice. The palate impression of the slightly bigger bodied flavors is also quite sleek though the punchy, very firm and well delineated finish is not particularly complex and there is a touch of dryness. "Clos de Vougeot Grand Cru is aged in oak casks for between 16 and 20 months (between 60 and 100% new oak