Thomas Morey Santenay Grand Clos Rousseau 2017 Color:Red where limestone-clay soils

where limestone-clay soils

It is round in the mouth with flavors of litchi and grapefruit

Chardonnay and some minor varieties are grown

fruity aromas including ripe Asian pear

Thomas Morey Santenay Grand Clos Rousseau 2017 Color:Red where limestone-clay soilsThis red wine is relatively light and can pair with a wide variety of foods. The grape prefers cooler climates and the wine is most often associated with Burgundy, Champagne and the U. S. west coast. Regional differences make it nearly as fickle as it is flexible. Thomas Morey is a 10th generation member of the Morey family of Chassagne, in Burgundy. He is the son of winemaker Bernard Morey, and his brother is Vincent Morey. In 2006 the domaine was