BRANCAIA - CHIANTI CLASSICO RISERVA DOCG cheese on canapés

on canapés

In the mouth the wine demonstrates its fine personality with flavours of ripe wild fruits

Tasting: An extremely gastronomic version of Cerasuolo for its meaty peppery notes

and was invented and initially produced more than eight centuries ago by the monks of the abbey of Bellelay

BRANCAIA - CHIANTI CLASSICO RISERVA DOCG cheese on canapésBrancaias Chianti Classico Riserva is made from the estates best Sangiovese grapes. This medium to full bodied wine shows the elegance and charm of this classic Tuscan grape variety and reveals a finesse that certainly does justice to this historical denomination. Aromas such as cherry, spices, leather and chocolate harmonize perfectly with each other. The Sangiovese matures in tonneaux for 16 months, while the Merlot is matured in barriques. The cuve