Diced Grass Fed Mutton size:500 g per pack Boned and prepared as a

Boned and prepared as a roasting joint

Our free range duck legs are raised slowly and naturally on open grass pastures

or cooking in a low-temperature roast to bring out its tenderness

keeping it succulent

Diced Grass Fed Mutton size:500 g per pack Boned and prepared as aDiced mutton is taken from the shoulder, leg, and neck of fully matured sheep, providing small, evenly cut pieces packed with flavour. The age of the animal gives the meat a richer fat layer and subtle marbling throughout, which melts during cooking to keep each cube tender and juicy while infusing dishes with deep, savoury character. Perfect for slow cooked stews, casseroles, or curries, diced mutton responds beautifully to long, gentle cooking,