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CAKEBREAD RESERVE CABERNET SAUVIGNON. SUSCOL SPRINGS VINEYARD 2018 sku_2398837-1 gnocchi with pesto and sun-dried

CAKEBREAD RESERVE CABERNET SAUVIGNON. SUSCOL SPRINGS VINEYARD 2018 sku_2398837-1 gnocchi with pesto and sun-driedA complex nose of blackberry, fresh boysenberry, and violet. On the palate, layered, fresh expressions of blackberry, boysenberry, and black cherry are balanced by fresh acidity and supported by a firm tannic structure. The finish reveals a hint of minerality underlying the deep, dark fruit.

SKU: 67641783966 · From cantondelareina.com.ar

4.9
USD181.97 USD214.97

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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17

Description

gnocchi with pesto and sun-dried tomatoes

sweet finish with a subtle taste of brown spices

such as fresh Dover Sole

Giesen winemakers suggest pairing the Estate Marlborough Sauvignon Blanc with Thai green chicken curry and fresh coriander

CAKEBREAD RESERVE CABERNET SAUVIGNON. SUSCOL SPRINGS VINEYARD 2018 sku_2398837-1 gnocchi with pesto and sun-driedA complex nose of blackberry, fresh boysenberry, and violet. On the palate, layered, fresh expressions of blackberry, boysenberry, and black cherry are balanced by fresh acidity and supported by a firm tannic structure. The finish reveals a hint of minerality underlying the deep, dark fruit.

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