Brunello Di Montalcino, La Serena 2021 sku_1603392 Try a shot of "Sweet

Try a shot of "Sweet to Heat"

and 1% Treixadura • sourced from the schistous sand of Finca Silvosa in the Rosal subzone • fermented in temperature-controlled stainless steel • no malolactic • aged for six months in tank on the fine lees with periodic stirring

coffee bean and wood

one of the world´s oldest German wine brands

Brunello Di Montalcino, La Serena 2021 sku_1603392 Try a shot of "SweetCertified Organic since 2013 100% Sangiovese from the La Serena estate harvested during the first two weeks of October Vineyards located at 400 meters planted to soils of clay, sand and marl Fermentation in temperature controlled stainless steel before wine moves into cask Aged for three years in a combination of 20, 30, 40 and 70 hectoliter French oak casks, plus a minimum of four months in bottle