Black Balsamic Vinegar IGP - 250 ml Sold By:each producing high-quality oils as well

producing high-quality oils as well as oil and tomato based conserves perfect for giving a special touch to your traditional Mediterranean dishes as well as to your most creative dishes

this classic roast has a lingering sweetness and delicate notes of caramel

and also added to great olive oil for dipping with bread

which makes it the perfect match for any typical dish of the traditional Italian cuisine

Black Balsamic Vinegar IGP - 250 ml Sold By:each producing high-quality oils as wellToscano Franci IGP Extra Virgin Olive Oil is made with hand picked olives from 60% Frantoio, Leccino, Moraiolo and Olivastra Seggianese olives from the hills of Orcia Valley. On the palate this Toscano IGP is grassy, very herbaceous, with a hint of bitterness and with an intense aftertaste of black pepper. Olive Varieties: 60% Frantoio, Leccino, Moraiolo and Olivastra Seggianese. Pairing ideas: bread, bruschetta, red meats, salads, Pappa al Pomodoro