Majella Sparkling Shiraz 2023 75cl Foudre The sap has its own

The sap has its own natural yeast and starts fermenting naturally once collected and must be distilled within 24Hrs of being collected (else it would over ferment and turn into Vinegar)

20% new % wine oaked: 100

or in tropical cocktails

combines traditional Port-making methods with innovation

Majella Sparkling Shiraz 2023 75cl Foudre The sap has its ownMajella Sparkling Shiraz is one of Australia's finest sparkling reds, from one of Coonawarra's most acclaimed wineries and a benchmark producer on the world famous terra rossa soils. Owner Brian Prof Lynn describes himself as the humble custodian of these exceptional vineyards, while winemaker Bruce Gregory's skill and precision have cemented Majella's reputation for quality from their cult status Sparkling Shiraz to their Langton's classified