Cooking Tamarind Cyclone Sale Mulching: Apply a layer of

Mulching: Apply a layer of organic mulch around the base to help retain moisture and suppress weeds

This plant blooms in mid-spring and fruit ripens in early fall

This can then be stored and used to flavour cakes

Serves as natural weed mat and more effective  than the loose mulch

Cooking Tamarind Cyclone Sale Mulching: Apply a layer ofTamarind (Tamarindus Indica) The tamarind tree is native to Asia and Africa, but it also grows in tropical climates around the world. It produces pods of fruit that taste sweet and sour when ripe and even more sour when unripe or dried. India and Thailand produce the most tamarind, and it holds a prominent place in their cooking. But it's a staple ingredient in other Asian cuisines, too. You'll also find it in African and Middle Eastern cooking. The