Piccini Brunello di Montalcino 2012 Color:Red dried fruit and spices

dried fruit and spices

mainly rums

produces one of Prager’s most mineral and finessed Rieslings

Powerful but elegant flavors

Piccini Brunello di Montalcino 2012 Color:Red dried fruit and spicesPiccini Brunello di Montalcino 2012 is produced from Sangiovese grapes with the addition of varieties Canaiolo and Chiledzholo. Harvesting is carried out on reaching the optimum ripeness of berries, fruit winery undergo traditional vinification, held under the strict control of the company's leading experts. The taste of wine is harmonious, velvety, with light notes of licorice and chocolate, with a balanced acidity and an elegant finish. The wine