super gou japanese meat knife 18 cm BF 40% small santoku knife (12 cm)

small santoku knife (12 cm)

Once the knife is sharp again

stable grip for both left- and right-handed users

With a hardness of 62 HRC

super gou japanese meat knife 18 cm BF 40% small santoku knife (12 cm)The Super Gou Carving Knife 18 cm is a very high quality knife. The blade consists of a SG2 hardened steel HRC63 core with 80 layers of steel on 2 sides. Together they form a 161 layer damask pattern . The knife can therefore rightly be called excellent. In Japan, this knife is exclusively for the chef and denotes the skill and status of the master chef. With this kiritsuke chef's knife you own a great looking product of exceptional quality and