Bellevue (Saint Emilion) other_regions_australia Montrachet typically fleshes out substantially

Montrachet typically fleshes out substantially with bottle age and this should do that as well but it’s not clear that there is necessarily better potential here compared to either the Criots or the Bâtard

toasted spice

but the wine's aromas also veer toward crushed stone

The blend of 96% Shiraz and 4% Cabernet Sauvignon was aged for 18 months in large American oak barrels

Bellevue (Saint Emilion) other_regions_australia Montrachet typically fleshes out substantiallyJust starting to show its lushly textured, black cherry, plum, licorice, smoke, espresso and wet earth character. The tannins is soft, the fruit is sweet fresh and ripe, finishing with supple textured, dark red fruits, chocolate and cocoa.