El Navarrico Pimiento Jam from-our-kitchen Meat: Pork

Meat: Pork

ripe and sweet fruit and then freeze-dry it to produce intensely flavoured fruits and powders

This large lamb shank serves two when accompanied with polenta or mashed potato

The Pons family have always been innovative leaders and have created many initiatives to ensure a successful future

El Navarrico Pimiento Jam from-our-kitchen Meat: PorkDescription A slightly sweet savoury jam made with Spanish piquillos (peppers) that have been roasted over oak coals. El Navarrico pimiento jam has a rounded sweet capsicum flavour, a light smokiness and no heat. Serve alongside cheese, with cold meats or in sandwiches. Add a spoonful to a dressing of Forvm Cabernet Sauvignon vinegar or Capirete Sherry vinegar and extra virgin olive oil to add a sweet smoky note and toss through a salad that includes