Ryder Estate Cabernet Sauvignon Size:750 ml 84 hectares

84 hectares

Slight reduction still shows on the nose of this wine

Fermentation in stainless steel tanks at controlled temperature of 28º C

Velvety and intense on the palate

Ryder Estate Cabernet Sauvignon Size:750 ml 84 hectaresAt the winery, the fruit is carefully sorted then destemmed, crushed and fermented at warm temperatures in stainless steel fermenters. Gentle punch downs are performed several times a day. Once dry, the must is pressed into stainless steel tanks for settling, then racked prior to aging on both new and neutral French, American and Hungarian oak. Ryder Estate Cabernet Sauvignon is rich, supple and bold. A fruit driven wine, it boasts flavors of dark