japanese damascus nakiri knife 18cm micarta jewels Pre-order chopping and slicing meat

chopping and slicing meat

with a beautiful pattern and wonderful reflections in the light

Clean the knives by hand after use and dry them thoroughly immediately

Avoid placing them in the dishwasher to keep the blade and handle in top condition

japanese damascus nakiri knife 18cm micarta jewels Pre-order chopping and slicing meatThe Damask Nakiri Micarta jewels knife from Shinrai Knives has a special pattern and, in combination with the Micarta jewel bolster, creates a knife that attracts all the attention. The blade is thinly forged from VG 10 steel. As a result, the knife is also light and remains pleasant to cut with, even for the cook with long days. This knife is suitable for cutting vegetables very small and for thinly peeling. The tip of the knife is slightly rounded